Description
A rich source of protein Bengal gram can be used in variety of recipes. Mild aroma and taste.
Store in a Cool and Dry Place. Avoid using wet spoon to handle this product. Keep away from Sunlight in an Airtight Container.
Chana dal is high in fiber and help to lower cholesterol. Apart from having a great taste
Rich in Fiber and Protein, healthy and tasty, Without Polish, Adulterant Free, anti-inflammatory
Chana Dal is also a good source of nutrients for diabetics as the grain's high fibre content helps release glucose into the bloodstream and regulates blood sugar levels.
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