Description
- Boora or bura sugar is prepared from regular sugar.
- Veganic Bura is ideal for making traditional Indian desserts such as Kheer, Ladoos, Halwa, etc.
- This Bura doesn't need any more mixing or grinding. Blends well with hot and cold beverages
- It is used to make icing or frosting and other cake decorations.
- It is often dusted onto baked goods to add a subtle sweetness and delicate decoration.
- It is used in sweet goods as well as in delicate desserts such as mousse, meringue and sweet cream fillings.
- Bura sugar is also known as demerara sugar. ...
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