Description
- Pure Kashmir Shilajit extracted from the himalayan mountains
- Ingredients: Folvic Acid, Calcium, Magnesium, Humic Acid
- Shelf Life: 24 months
- Origin: Leh Ladakh ( Altitude above 17000 ft )
- Dosage: Take Pea-nut Sized portion (500 mg). Dissolve it in hot water, milk or Juice. Drink it on empty stomach every morning.
Shilajit is a sticky substance found primarily in the rocks of the Himalayas. It develops over centuries from the slow decomposition of plants. Shilajit is commonly used in ayurvedic medicine. Its an effective and safe supplement ...
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