Description
- Fry them in the oil of your choice, take control of what you eat
- Taste of Madurai, all natural
- Typical south indian taste
- Delicious and Tasty
- Country of Origin: India
SPR Rajabhogam Appalam are international crunchy delicacy which needs no explanation. It is a fry n eat snack made out of urad dhall as the major ingredient. Like crispies this is dip-fried in hot cooking oil and served hot. Appalams can also be roasted on open fire or in microwave oven. Appalams forms an integral part of a south Indian meal. It is a nice teatime snack for its ...
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