Description
- STONE FLOWER, also known as Chharila or Phattar Phool, is lichen generally used as a spice to enhance the flavor and taste of food.
- FLAVOUR - Kalpasi has no taste of its own, but adds a mysterious flavour, a distinct aroma and a fiery taste.
- STONE FLOWER- Stone flower spice (Dagad Phool | Kalpasi | Patthar Ke Phool) Store in cool and dry place, avoid using wet spoon to handle this product Comes in a handy zipper stand-up pouch.
- PACKAGING - Carefully and hygienically packed to retain original flavour, aroma and essence.
- It is used extensively in Chettinad ...
Shipping & Returns
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