Description
- A must have in Indian households; Sonpari Bhagar can be used in a variety of dishes, both sweet and savory. Hygienically packed in facility meeting food safety standards
- We take all the measures to ensure the purity as it is used for fasting/vrat and keep it away from any type of fasting restricted ingredients Good source of energy
- Used For Making Khichadi For Vrat/Fast
- Barnyard millet is Diabetic friendly
- Near to organic / Rich in fibre
Sonpari Bhagar/Rice can used to make Kheer, Khichdi, Idli, Upma, Dosa & Dhokla.It is also called as Samo ...
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