Description
- Barnyard Millet Flour is a type of flour made from Barnyard Millet, a small-seeded grain that belongs to the millet family.
- Barnyard Millet Flour is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Barnyard Millet Flour can be used as a substitute for wheat flour in baking recipes such as bread, pancakes, cookies, and muffins.
- Barnyard Millet Flour is known for its high satiety value, making it a great choice for those seeking to feel fuller for longer periods.
- It is often used as a nutritious and gluten-free alternative ...
Shipping & Returns
- We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
- Please check the delivery estimate before adding a product to the cart. This is displayed for every product on the website.
- Available shipping methods and charges will be displayed at the time of checkout, depending on your exact location.
- All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
- Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
- In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help