Description
- In Italian orzo means barley. Shaped like a large grain of rice, this form of short-cut pasta is incredibly versatile. Traditionally added to soups and stews, it also makes an exception base for a chilled pilaf-style salad.
- Pastificio Riscossa Semi Di Orzo Pasta is great in any sauce, soup, casserole, side dish or salad. In summer, enjoy orzo in a salad tossed with ricotto, roast tomatoes, rocket and basil. And in winter, with taleggio cheese and roasted squash.
- The different varieties of pasta from Riscossa go perfectly with sauces and seasonings typical of Italian regional ...
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