Description
- ⇨ The super-fine flour prepared from pure chana dal, has an earthy aroma and binding nature that makes it a key ingredient in the batter used for preparing onion pakodas, traditional potato and vegetable bhajiyas, and some sweet dishes. Besan is gluten-free flour used in the preparation of several sweet and savoury snacks
- ⇨ Besan is also known as gram flour or chickpea flour. It is made by grinding pure chana dal.made from best quality chana dal, besan makes for a versatile kitchen flour. It is popularly used in the preparation of dhokla, namkeen and various other sweet ...
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