Description
- With conducive weather conditions in Mathania, the region finds itself the chosen ground for these chillies which flourish during the tropical months between Feb to April. In its uniqueness, this chilly grows only in Mathaniain Rajasthan and has, therefore, come to be known as Mathania lal mirch. Spicy- Medium, Colour - Deep Red, Powerful Flavour Aroma and Taste.No Artifical flavours and Preservatives.
- Rajasthani cuisine not only appreciates this particular spice but has traditional dishes cenred around its flavour and colour laalmaas and kairsangri being two of them. Simmered with ...
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