Description
- MAWA FLAVOUR - An indispensable ingredient in the Indian kitchen, mawa or khoya is a variant of evaporated cream, clotted to a grainy yet creamy perfection. It adds all this luscious milkiness to anything from Indian dessert and mithai to savoury cakes, curries like malai kofta and many more.
- STRONG FLAVORING POWER - Professional, High Strength, Intense Natural Flavouring, only a few drops needed
- FLAVOR SUITABILITY - General cooking & cake baking, icings, ganaches, fondants, cookies, desserts, indian sweets, sauces I Suitable for drinks/cocktails/ beverages I Ice cream and ...
Shipping & Returns
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