Description
- Pisyu loon(hand grounded salt) are a variety of colourful, flavoured salts traditionally found in Garhwal and surrounding regions within Uttarakhand.
- These pahadi namaks are made by combining rock salt and fresh herbs and spices in aSilbatta, imparting unique colours and flavours.
- The salts are made in a variety of flavours familiar to the Indian palate, such as mint, coriander, turmeric, ginger, garlic, chili (both red and green) and many more seasonal herbs.
- The age-old flavoured salts loaded with micronutrients are not only a healthy option, but can also tickle ...
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