Description
- Kerala brahmin style pickle recipes
- The health benefits of pickles include a good supply of essential vitamins, minerals, and antioxidants
- Pickling is one of the oldest methods of food preservation
- The traditional way of preparing long-lasting pickles in the oriental style uses ingredients such as salt, oil, and dry chili powder mixed with condiments. These ingredients are added according to set proportions almost all pickles contain a high amount of salt in them. It not only adds to the taste, but it also helps in preserving the pickle
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