Description
- My Village source Star Anise/Chakriphool/llicium Verum/Anasa Puvvu from Vietnam. It is sundried, processed and packed in a very hygienic and vegetarian environment by retaining its natural flavour and aroma intact.
- Star Anise is widely used to flavor biriyani, meat dishes, masala chai, and a key ingredient in spice blend garam masala. Almost all of Chinese dishes use Star Anise for preparation. Star anise is commonly used in its whole form to flavor teas, marinades, soups, broths, and other liquids.Star anise also makes a great addition to sweet dishes and desserts, such as baked ...
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