Description
- Highest quality durum wheat semolina with 14% protein value
- Rich in high protein value resulting in more elasticity while cooking
- High yellow index for appealing colour
- Rich in high quality gluten for firmness during cooking
- Extrusion using bronze dies helping sauce and other recipe ingredients to stick well with the pasta
If you want to take care of yourself, without sacrificing the taste, Enjoy a plate of whole wheat spaghetti, reach in fibre, ideal for a nutritious and balance meal if prepared with fresh vegetables and a drizzle of extra ...
Shipping & Returns
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