Description
- Vatha Kolambu I Sunda vathal
Description
Sundakkai Vathal, also known as Turkey Berry, is a traditional South Indian ingredient made from sun-dried turkey berries. Turkey berries are small, round fruits that are green in color and slightly bitter in taste. To make Sundakkai Vathal, the berries are harvested, washed, and sun-dried until they become shriveled and dark in color. These dried berries are used in various Indian recipes, particularly in curries, chutneys, and pickles, to add a tangy and slightly bitter flavor. Sundakkai Vathal is also believed to have several ...
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