Description
- Gopaljee Kulfi mix
- Net Quantity : 150g
- Instructions for use : boil 1.2 ltr. Milk. Now pour this milk in a pan and add full pack of gopaljee badam pista kulfi mix. Simmer for 5 minutes at medium flame and keep stirring so that no lumps are formed. Let this mixture cool down and fill it in 15 kulfi moulds. Keep it in freezer till it sets. Delicious kulfi is ready to serve.
- Ingredients : (in descending order by weight) sugar, milk solids powder, badam 2% (almond kernels) powdered & tit bits, pista 2% (pistachio nuts) powdered & tit bits, maize starch powder, cardamom ...
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