Description
- Known as the king of spices, White Pepper is one of the oldest and the most popular spices in the world.
- Pepper is an excellent source of manganese, a very good source of iron and vitamin K, and a good source of dietary fibre. White Pepper has a milder, more delicate flavour than black pepper.
- White pepper powder is commonly used in light coloured European dishes like casseroles, pies, mayonnaise, cream-based soups and white sauces.
- It is widely used in Asian and Chinese cuisines and is one of the key ingredients in the famous hot and sour soup
- It is mostly ...
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