Description
- A traditional mouth freshener and an excellent post-meal digestive.
- dhania dal is mainly used as an adjunct in supari or pan masala.
- All Time Special
- Cholesterol Levels and Improves Digestive Problems Is prepared by roasting coriander seeds with a pinch of salt
- Weight : 1800gm
Dhaniya Dal | Dhana Dal Roasted | Roasted Split Coriander Seeds | Mouth Freshner | Mukhwas commonly served as a mouth freshener in India, is prepared by roasting coriander seeds with a pinch of salt. ... Coriander seeds is anti-bacterial, anti-microbial and anti-inflammatory ...
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