Description
- Slow Cooked Ready to Eat Dal Makhani
- Made with highest quality spices procured from Maharashtra & Kerala.
- Heat and Eat Packet
- No Preservatives, Artificial Flavors or Colors Added; Safe and Hygienic Packaging.
- Storage instructions: Store in a Clean, Cool, Dry Place Free from Moisture, Shelf life: 12 Months from Date of Manufacture
Gits ready to eat Dal Tadka is a preparation of Bengal gram, red gram and soft lentils cooked with fresh herbs sun dried spices and butter for a smooth texture finish. Gits ready to eat Dal Makhani is ...
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