Description
- Lal Masoor Dal split is a variety of red lentils that have been hulled and split into two halves.
- It is a staple ingredient in Indian, Pakistani, and Bangladeshi cuisine.
- It is rich in protein, dietary fiber, iron, potassium, and folate.
- Lal Masoor Dal split is small, lens-shaped, and has a reddish-orange color.
- Lal Masoor Dal split cooks quickly and does not require pre-soaking.
Shipping & Returns
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- All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
- Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
- In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help