Description
Kadukkai or Haritaki is an amazing herb that is extensively used in the preparation of many ayurvedic medicines. It is native to South Asia countries like India, Nepal, China (Yunnan), Sri Lanka, Malaysia, and Vietnam. It is one of the three ingredients which make Triphala. It is an excellent remedy for digestive disorders and is used in the preparation of Kayakalpa which induces appetite. Triphala helps to detoxify and cleanse the colon. It detoxifies the liver. It is a natural blood purifier. Triphala is made from Nellikai, thandrikkai and kadukkai. Kadukkai is believed to balance three doshas ...
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