Description
- COOKED GRAIN UPTO 15MM*: An ideal choice for various dishes, from daily meals to special occasions
- While basmati rice can be used to make dosas, it's not traditionally used for it. Instead, a type of short-grain rice called "idli rice" or "parboiled rice" is commonly used.
- Basmati rice can be used for fried rice.
Basmati is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking.